Description

(metabolic shaking incubator) Useful for studies on tissue metabolism, enzymes and protein coagulation and other experiment demanding shaking at constant speed under controlled temperature conditions. Double wall construction, Inner chamber made of thick highly polished stainless steel sheet and outer made out of thick mild steel duly finished in stoving enamel paint. The lid made of stainless steel. The gap between the two chambers filled with glass wool to prevent loss of heat. The temperature is achieved by superior immersion heater and is controlled by capillary type thermostat ambient to 90 degree C +-0.5 degree C. the shaking mechanism is fitted with variable speed motor coupled two shaking tray work in on rollers. Shaking speed is controlled from 40 degree to 140 cycles per minute. Shaking tray can hold either test tube or flask of 25 ml. or 50 ml or 100 ml. capacity. Front panel includes on-off switch, shaking mechanism indicator, speed control, thermostat control etc. L-shaped thermometer is provided inside temperature. Equipment to work on 220 volts 50 Hz single phase AC.

OPTIONALS:(extra cost)

Shaking tray for 25 ML ,50 ML, 100 ML.

TYPE              Inner Chamber size in mm

1.                   275 x 275 x 150

2.                   400 x 300 x 75